Amount of Thiamin in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

Baked Products

In 100 g (Grams) of Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber there is 0.302 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber

Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber is a type of Baked Products. The most significant nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber are listed below.

Water 9.66 g 9.66%
Energy (calorie) 412 kcal
Energy (joule) 1725 kJ
Protein 3.71 g 3.71%
Total lipid (fat) 11.14 g 11.14%
Ash 1.19 g 1.19%
Carbohydrate, by difference 74.3 g 74.3%
Fiber, total dietary 14.9 g 14.9%
Sugars, total 29.71 g 29.71%
Calcium, Ca 223 mg 0.22%
Iron, Fe 1.34 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 98 mg 0.10%
Potassium, K 73 mg 0.07%
Sodium, Na 316 mg 0.32%
Zinc, Zn 0.49 mg
Copper, Cu 0.067 mg
Selenium, Se 22.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.302 mg

Nutrients in Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber